FAQ – Food & Drinks

Yes, breakfast is included.

Yes, gladly from April to October – weather permitting.

Yes, you always have your own table at breakfast and dinner.

SUNDAYS AFTER BREAKFAST – VIVA LA SUNDAY! 

Our hotel remains open as usual (and yes, breakfast is served daily)! 

We love to shake things up and Sunday is no exception. We continue to pamper you in true “Unterlechner style,” just a little differently on this special day. That’s why a regular Sunday becomes VIVA LA SUNDAY. 

You can order our “CLASSIC” picnic basket, which is included in the Gourmet Half Board. If you prefer to dine out in the evening, we’ll credit you the dinner menu price – we’re happy to recommend great local spots! 

Breakfast is served daily from 7:30 am to 12:00 pm. After breakfast on Sundays, our Bistro & Restaurant will be closed. Our hotel is open as usual. 

The wellness area including the pools, is of course available. The garden sauna is open until 10:00 pm upon request.

Our reception is staffed until 6:00 pm.

Facts: Our hotel remains open as usual (and yes, breakfast is served daily)! 

Please note:
Exceptions to VIVA LA SUNDAY are Easter Sunday, Pentecost Sunday & the two weeks around New Year’s Eve.

Yes! In addition to our Gourmet Day Menu, we offer: A Bistro Menu from Monday to Saturday, 2:00 – 9:00 pm
and our Esskultur Signature Menu from Wednesday to Friday, 6:00 – 9:00 pm.

We offer vegetarian dishes daily, but no vegan meals.

Yes, a deduction of €6.50 is made, and the replacement item is added accordingly.

No, drinks (aperitifs) are not included in the room rate.

Bistro: 2:00 – 9:00 pm

Gourmet Day Menu & Esskultur Signature Menu: 6:00 – 9:00 pm

No – the courses are perfectly balanced. But if you’re still hungry, feel free to order more!

From 7:30 am to 12:00 pm (perfect for late risers)

Of course. You can book just with breakfast and choose freely from our Bistro menu or even from the Gourmet Day Menu.

From Wednesday to Friday, you can enjoy our Signature Menu in 3, 4, 5 or 6 courses. If you’ve booked the Gourmet Day Menu, €39 will be credited toward the Esskultur Signature Menu.

Please inform the reception or service team in advance to secure a spot – we may already be fully booked.

The Esskultur restaurant offers private tables, but not a separate dining room.

We serve a fine Gourmet Menu with fish and vegetarian alternatives – no meat.

From Break-FAST to Break-SLOW! Breakfast is served directly to your table or room – no running around required. We believe in quality over quantity and sustainability over waste. Food is valuable, and we treat it that way.

In today’s standardized world, individuality is true luxury – tell us what you’d like, and we’ll serve it to you.

What makes us proud? Since switching to our breakfast étagère and evening salad bowls, we’ve reduced food waste by 75%!

Yes, it’s a special 3-toque Menu for a special night: €69 per person extra.

Whether hoodie or blazer – come as you are. What counts is kindness! We do appreciate a minimum age of 14 in the restaurant. We don’t check, but we can feel it ;-) Have fun!

We call it “peaceful New Year’s” – calm, relaxed, and full of indulgence. On December 30, we start the countdown with a small pre-NYE fire or laser show on the terrace. On New Year’s Eve itself, a 3-toques gourmet dinner (€69 extra) awaits to enchant your evening. At midnight, we raise a toast together on the terrace. No big crowds, just a quiet New Year’s Eve in an intimate setting – refined, personal, unforgettable.

No crowds, just warmth and charm.

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