FAQ – Restaurant Esskultur

Our culinary style is best described as modern, traditional, French, and regional. At its core lies classic French cuisine, refined with Austrian influences. We work almost exclusively with products from the Alpine region, offering a wide range of authentic and seasonal flavors.

Of course! You’re more than welcome to stop by for a glass (or bottle) of wine without ordering a full menu. Cheers!

We offer vegetarian dishes daily, but no vegan meals.

Please inform us of any intolerances or dietary preferences (such as vegetarian alternatives) at least 48 hours in advance.

Yes, gladly from April to October – weather permitting.

You’ll find all current prices listed on our menu pages on the website.

We accept cash, American Express, EC debit cards, VISA, and Mastercard.

Tuesday to Saturday: Gourmet Day Menu & Bistro dishes (from 2:00 pm) and Wednesday to Friday: 3-toque Esskultur Signature Menu.

Whether hoodie or blazer – come as you are. What counts is kindness! We do appreciate a minimum age of 14 in the restaurant. We don’t check, but we can feel it ;-) Have fun!

Yes, the restaurant is fully accessible for guests with reduced mobility.

Please note that we are an adults-only hotel and restaurant. We are happy to welcome young guests aged 10 and older.

€35 per bottle. Magnums: double. For Romanée-Conti & Pétrus: €36 per bottle.

Yes – upon request only. We offer a separate dining area where dogs are welcome.

Table reservations are highly recommended: Phone: +43 5354 88291, Email: anfrage@unterlechner.com.

For groups of five or more guests dining from our Esskultur Signature Menu, we kindly ask for your menu and course selections in advance, so we can ensure a smooth experience. For our Bistro & Gourmet Day Menu, no advance menu selection is needed.

You may cancel free of charge up to 24 hours before your reservation. Later cancellations or no-shows will incur a €100 per person cancellation fee. This policy helps us manage the growing number of last-minute cancellations.

Right here, at our boutique hotel! Feel free to request a room when making your restaurant reservation.

Absolutely – vouchers are available on-site or we’ll gladly send one to you by post.

On Ash Wednesday, we serve our refined Gourmet Day Menu instead of the 3-toque Signature Menu. Price: €99 The menu includes two starters, a vegetarian and a fish intermediate course, a main dish, and a dessert. We refrain from serving meat on this special day.

Celebrate love with our elevated Valentine’s Gourmet Menu instead of the Signature Menu. Price: €99 Includes two starters, two intermediate courses, a main, and dessert – plus a sweet little surprise for the ladies. ❤️

We call it our “peaceful New Year’s Eve” – mindeful, relaxed, and filled with delight. On December 30, we kick things off with a small pre-Silvester fire and laser show on our terrace – external guests welcome! On December 31, we offer only our 3-toque Gourmet Menu (starting at 6:00 pm with an aperitif), followed by a quiet, elegant terrace celebration to ring in the new year.

No crowds, just warmth and charm.

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